Cities across the United States have been ordering shelter-in-place or stay-at-home orders to try to prevent the spread of the coronavirus. These measures have drastically changed the way people work requiring more workers to be able to work from home. Non-essential businesses and factories have been closing but employees still want to work to maintain… Learn More
Read content about industrial applications and how the removal of fume, toxins, and particulate can be an integral part of the integrity of your industrial practices.
During coffee production of both flavored and unflavored coffee, production employees become exposed to dangerous VOCs resulting in irreversible lung damage (Ref. 1). The most hazardous VOCs released from flavorings and naturally from roasting coffee beans are diacetyl and 2,3-pentanedione. Exposure to even small amounts over time or large concentrations over a short period of… Learn More